B.S. Hotel and Restaurant Management
Discovery Awaits
The hotel and restaurant management degree program at Niagara University prepares students for management careers in the global hospitality industry at premier resorts, hotels, clubs, and food service establishments.
Features
ENGAGED ALUMNI
Our alumni return to campus with a single goal of helping Niagara graduates find their place in the fast-paced hospitality industry.
INTERNATIONAL CONNECTIONS
Students immerse themselves in internships at world-class hotels and restaurants to obtain industry experience.
SCHOLARSHIP OPPORTUNITIES
Unique and exclusive hospitality scholarships to keep a great education affordable and within reach.
Program Details
The program encourages further specialization through the achievement of a single or double concentration in: hotel planning, development, and operations; food and beverage management; and luxury hospitality operations. Integrated through the curriculum is an emphasis on globalization, leadership, and technological advances in hotels and restaurants.
